|
DINNER MENU
Antipasti Freddi (Cold Appetizers) | Cold Antipasto Classico | 12.95 | | Salami, Sopressata, Pimento, Anchovies, Provolone, Capiccola, Fresh Mozarells and Giardiniera (Pickled Vegetables) | | Mozzarella Fantasia | 12.95 | | Emilia's Fresh Made Mozarella, Roasted Peppers, Sundried Tomatoes and Fresh Basil with Olive oil | | Shrimp Cocktail | 12.95 | | Jumbo Shrimps Served with Our Cocktail Sauce | | Clams on the Half Shell | 10.95 | | | | Stuffed Artichoke | 7.95 | | Artichoke Stuffed with Our Blend of Fine Breadcrumbs, Herbs and Spices with a Splash of Extra virgin Olive Oil | Antipasti Caldi (Hot Appetizers) | Antipasto Della Casa | 12.95 | | Jumbo Shrimp, Clams and Mussels with Roasted Peppers and Eggplant Rollatini In Our Garlic White Wine Sauce with a Touch of Marinara | | Clams Oreganata | 10.95 | | | | Fried Calamari | 13.95 | | Served with Our Traditional Marinara Sauce | | Mussels Marinara | 12.95 | | Steamed Mussels with Our Garlic White Wine and marinara Sauce | | Mozzarella Sticks | 7.95 | | Served with Our Traditional Marinara Sauce | Insalata (Salad) | Insalata Della Casa | 7.95 | | Crispy Lettuce, Tomatoes, Onions, Carrots and Bell Peppers with Our Own House Vinegarette | | Insalate Tre Colore | 7.95 | | Garden Fresh Arugala, Radiccio and Endive with Our Own House Vinegarette | | Caesar Salad | 7.95 | | Leafy Green Romaine Lettuce with Croutons, Parmigiano Cheese and Tangy Caesar Dressing | | Arugula Salad | 7.95 | | | Zuppa (Soup) | Pasta e Fagioli | 7.95 | | | | Pasta e Piselli | 7.95 | | | | Stracciatella | 7.95 | | | Pasta | Spaghetti | 15.95 | | Spaghetti with Meatballs or Sausage in Tomato Sauce | | Liguini alle Vongole | 20.95 | | Linguini with Imported Baby Clams in the Shell with Garlic and Extra Virgin Olive Oil | | Rigatoni Boscaiola | 18.95 | | Roasted Sausage with Brocoli Rabe Served Over Hearty Rigatoni Our Garlic wine Sauce | | Penne alla Vodka | 16.95 | | Penne in Pink Vodka Cream Sauce | | Pasta Primavera | 16.95 | | Pasta with Garden Vegetables in Our Red Sauce or Consumme | | Fettuccine Siciliano | 17.95 | | Fresh Homemade Fettuccine with Sauteed Eggplant and Fresh Tomatoes in Our Garlic White Wine Sauce | | Fettuccine Forestiere | 18.95 | | Fresh Homemade Fettuccine in Our Alfredo Cream Sauce Tossed with Fresh Mushrooms, Chicken and a Sprinkle of Parmigiano Cheese | | Cavatelli | 15.95 | | Delicious Ricotta Dumplings with Filetto do Pomodoro and Basil | | Gnocchi Bolognese | 16.95 | | Potat Dumplings Served with Our Own Meat Sauce | | Cheese Ravioli | 14.95 | | | | Meat Lasagna | 16.95 | | | | Vegetable Lasagna | 16.95 | | | | Homemade Manicotti | 14.95 | | | Pollo (Chicken) | Chicken Parmigiana | 15.95 | | | | Chicken Marsala, Francese or Picatta | 17.95 | | | | Chicken Scarpariello | 18.95 | | Sauteed Chicken on the Bone with Peppers, Mushrooms and Potatoes in Our Garlic Lemon Sauce | | Chicken Cutlet Daniela | 18.95 | | Chicken Cutlet Topped with Roasted Peppers, Mushrooms and Melted Provolone, Mozzarella and a Touch of Our Marinara Sauce | | Chicken Cutlet Siciliana | 17.95 | | Chicken Cutlet with Grilled Eggplant Baked Our Own Tomato Sauce and Mozzarella | | Chicken Tre Funghi | 18.95 | | Sauteed Chicken Breast with portobello, Shitaki, Button Mushrooms and Fresh Tomatoes in Our Delicious Garlic Wine Sauce | | Above served with Pasta or Vegetable of the Day | | | | Vitello (Veal) | Veal Parmigiana | 19.95 | | | | Veal Marsala, Francese or Picatta | 21.95 | | | | Veal Saltimbocca | 22.95 | | Milk Fed Veal Sauteed with White Wine in Our Brown Sauce Topped with Proscuitto and Served on Bed of Spinach | | Veal Siciliana | 20.95 | | Veal Cutlet Topped with Grilled Eggplant Baked with Our Own Tomato Sauce and Mozzarella | | Above served with Pasta or Vegetable of the Day | | | | Carne (Steaks and Chops) | Grilled Shell Seak | 24.95 | | Served in Our Own Mushroom Madeira Pan Sauce | | Pork Chops Pizziaiola | 18.95 | | Grilled Pork Chops with Mushrooms and Peppers In Our Lite Marinara Sauce with a Touch of White Wine | | Pork Chops with Hot and Sweet Peppers | 18.95 | | Grilled Pork Chops with Hot and Sweet Peppers | | Above served with Pasta or Vegetable of the Day | | | | Pesce (Fish) | Salmon Marechiaro | 21.95 | | Fresh Filet of Salmon Pan Seared in Our Lite Marinara Sauce With a Touch of Clam Sauce | | Salmon Livornese | 21.95 | | Fresh Filet of Salmon Pan Seared with Red Onions, Capers and Black Olives in Our Lite Marinara Sauce | | Filet of Sole Marechiaro of Livornese | 20.95 | | | | Shrimp Scampi | 20.95 | | In Our Own White Wine Garlic Butter and Lemon Sauce Served Our Vegetable of the Day | | Above served with Pasta or Vegetable of the Day | | | | | Seafood Pescatore | 24.95 | | Jumbo Shrimp, Clams, Mussels and Calamari In Our Lite Marinara Sauce Served Over Linguini | | Calamari and Scungilli | 20.95 | | In Our Own Red Sauce Served over Linguini | | Shrimp Marinara | 21.95 | | Served Over Linguini | Old Italian Favorites | Eggplant Parmigiana | 15.95 | | | | Eggplant Rollatini | 15.95 | | | | Above served with Pasta or Vegetable of the Day | | | | Side Orders | Spinach or Broccoli | 6.95 | | | | Broccoli Rabe | 7.95 | | | |
|
|
Cuisine:
|
Southern Italian
|
Seating:
|
90
|
|
Prices:
|
$12.00 - $20.00
(Subject to Change)
|
Dress Code:
|
Casual
|
Credit Cards:
|
Amex, Visa, MasterCard
|
Reservations:
|
Suggested, not required
|
Hours:
|
Sunday-Thursday / 12- 9:30
Friday
/ 12-10:30
Saturday
/ 12-11:00
|
Takeout available.
|
|